Osada Tea Japan

MATCHA OKUMIDORI (20g/0.7oz)

Sourced from the renowned Tenryu region of Shizuoka, Japan, this ceremonial-grade matcha is crafted from the prized Okumidori cultivar by Osada Tea Japan. Sun-shaded for 20–25 days during the spring harvest and stone-milled after light roasting, it delivers a bold, full-bodied flavor profile with distinctive depth and complexity. The matcha presents a vibrant hue and aromatic bouquet that appeal to experienced matcha connoisseurs, particularly those who appreciate the rich intensity of traditional ceremonial preparations. With an annual production limited to just 40 kilograms, this high-caffeine matcha offers an authentic Japanese tea experience for those seeking exceptional quality and distinctive character.