Kanbayashi Shunsho

Matcha Seiro

Sourced from the renowned tea-growing region of Uji in Kyoto, this ceremonial-grade matcha is produced by the esteemed Kanbayashi Shunsho, a maker with deep roots in Japan's finest matcha tradition. The powder delivers a vibrant, grassy character with subtle umami depth and a delicate sweetness that unfolds on the palate. Ideal for traditional whisking ceremonies and authentic matcha experiences, this premium offering showcases the craftsmanship and quality control that define Uji's celebrated matcha culture.