Ozawa Seifuen

Kiyo-Mukashi - Uji Matcha

Sourced from Ozawa Seifuen in the renowned Uji region of Kyoto, this ceremonial-grade matcha delivers a bright and refreshing character that makes it equally at home in traditional tea ceremony or modern culinary applications. The clear, vibrant flavor profile carries notes of fresh grass and subtle sweetness, offering an accessible entry point for daily matcha preparation. Versatile enough for both usucha practice and blended beverages, this matcha embodies a connection to the purity of traditional tea culture.