Kanbayashi Shunsho

Koicha Seitan no Shiro

Sourced from the renowned tea-growing region of Uji in Kyoto, this koicha-grade matcha from Kanbayashi Shunsho represents the pinnacle of ceremonial preparation. The powder delivers a thick, luxurious consistency ideal for traditional matcha ceremonies, with a vibrant jade hue that signals its premium quality. Notes of sweet umami and subtle vegetal depth characterize the flavor profile, accompanied by a refined grassy finish that lingers gracefully on the palate. This exceptional matcha embodies the mastery of one of Japan's most respected matcha producers, offering an authentic experience rooted in centuries of tea-making tradition.