Tsujiki Tea Garden

#0679.K6 Tsujiki: Gokou 2025- Imperial Ceremonial Grade Single Cultivar Uji Heritage Matcha by Master Kyoto Tea Farmer Tsuji Kiyoharu (20g) 辻喜製茶の伝統本抹茶ごこう

Sourced from the renowned Tsujiki Tea Garden in Uji, Kyoto, this imperial ceremonial-grade matcha showcases the Gokou cultivar grown by fifth-generation master farmer Tsuji Kiyoharu, whose decades of expertise and numerous national accolades culminated in Japan's prestigious Prime Minister's Award for agriculture. Cultivated using time-honored traditional methods enhanced by modern soil and amino acid analysis to optimize umami development, the leaves are hand-selected from competition-grade tea fields, then carefully steamed, dried in a traditional tencha oven, and meticulously refined before grinding. This matcha delivers a vibrant, umami-rich character with subtle vegetal complexity befitting its single-cultivar heritage and months of careful maturation before release.