Kettl

Hukuju Matcha

Sourced from the renowned Yame region of Fukuoka, this culinary-grade matcha is produced by Shinya Yamaguchi and stone-milled to create a velvety powder ideal for lattes and everyday enjoyment. Hukuju delivers a distinctive nutty character with subtle notes of chestnut and pistachio, culminating in a delicate sweetness that lingers on the palate. Its refined, creamy mouthfeel makes it a luxurious choice for those seeking an elevated matcha experience beyond the ceremonial grade, and its enduring popularity has made it an ultra-limited offering from Kettl.