Kanbayashi Shunsho

Matcha Shimizuoto

Sourced from the renowned Uji region of Kyoto, this ceremonial-grade matcha is produced by the esteemed Kanbayashi Shunsho, a maker with deep roots in Japan's finest tea traditions. The vibrant powder delivers a delicate balance of sweet grassy notes with subtle umami undertones, making it ideal for traditional tea ceremonies and mindful preparation. Fresh vegetal qualities shine through with a smooth, creamy mouthfeel that reflects the care taken in its cultivation and stone-grinding process. This is a matcha crafted for those seeking an authentic, premium ceremonial experience.