Kettl

Satsuma Organic Saemidori Matcha

Sourced from the Satsuma region of Kagoshima, this ceremonial-grade matcha comes from the Yamaguchi family, a father-and-son team who recently expanded their four-decade legacy of fine tea production into matcha making. Crafted from the prized Saemidori cultivar and processed using traditional stone mills at their state-of-the-art facility, this unblended matcha showcases the vivid character the variety is known for throughout Kagoshima. The tea delivers a brilliant, clear green liquor with bright, complex flavor and an aromatic presence that has earned recognition from Kyoto's most esteemed producers. Ideal for ceremonial preparation or contemplative enjoyment, it offers a striking visual and sensory experience that reflects meticulous cultivation and craftsmanship.