D Matcha

[JAS Organic] Spring Harvest Matcha - Kanayamidori

Sourced from the Yubune region of Wazuka, Kyoto, this JAS organic-certified matcha from D Matcha represents a spring first flush harvest of the prized Kanayamidori cultivar. The tea delivers a harmonious balance of mellow umami with gentle sweetness, complemented by subtle citrus undertones and a fresh floral aroma. A versatile powder equally suited to whisked ceremonial bowls of usucha or creamy premium lattes, this spring harvest offers the refined character expected from Kyoto's finest tea-producing grounds.