Mizuba Tea

Samidori Matcha

Sourced from the renowned tea regions of Uji, Kyoto, this ceremonial-grade matcha showcases the Samidori cultivar in its finest form, masterfully processed by Tsuji-san to reveal its full potential. Rich in amino acids and blessed with a striking jade hue, this unblended powder delivers the nuanced complexity and silky body often likened to fine Chardonnay wine. Its exquisite balance of flavors makes it equally suited to both traditional thick and thin preparations, while subtle notes of umami and delicate sweetness linger gracefully on the palate. A testament to Uji's signature varietal excellence, this matcha is as visually captivating as it is delicious.